Brunch Menu
Homemade Soups
Soup Du Jour - cup 4
Crock of French Onion - 6
She Crab Bisque - cup 6
Philadelphia Classic Snapper – cup 6
Salads
*Columbia Caesar 6
roasted red pepper, garlic butter croutons, fresh caesar dressing
Pistachio Goat Cheese 10
pistachio crusted goat cheese, mixed greens, cucumbers, carrots, red radish,
mandarin oranges, grapes, balsamic vinaigrette
*Blackened Shrimp 13
mixed greens, tomatoes, cucumbers, carrots, red radish, mandarin oranges, grapes, hoisin vinaigrette
Columbia Gotham 10
turkey, gruyere cheese, hard boiled eggs, bacon, cucumbers, tomatoes, russian dressing, homemade tortilla bowl
Appetizers
Crispy Calamari 9
lemon caper aioli
Vegetable Spring Rolls 8
homemade thai chili dipping sauce
Classic Shrimp Cocktail 13
cocktail sauce
Warm Artichoke & Spinach Dip 7
toasted pita & red peppers
Chicken Monterey Jack Quesadillas 8
homemade salsa & sour cream
Classic Hummus and Provolone Cheese Platter 7
roasted red peppers, toasted pita, olive oil drizzle
Our Famous Prince Edward Island Mussels 9
tossed with pesto marinara served w/ garlic bread
Brunch Entrees
*Columbia Benedict 15
crab cake, home fries
“All American” Breakfast 8
two eggs, home fries, bacon, sausage
Classic Cinnamon French Toast 8
sweet vanilla egg batter, bacon, home fries
Buttermilk Pancakes 8
three thick cakes, bacon (Add walnuts or chocolate chips 1)
*Filet & Eggs 16
béarnaise sauce, two eggs, home fries
*Grilled Pub Steak 14
chipotle sauce, garlic bread, sautéed spinach, onion rings
*Eggs Benedict 10
english muffin, canadian bacon, poached eggs, hollandaise, home fries
Chicken Harve D’ Grace 19
egg dipped chicken breast topped with crabmeat over spinach drizzled with
old bay hollandaise, mashed potatoes
Grilled Hawaiian Butter Fish 14
coconut rice, grilled pineapple, dill beurre blanc
*Omelette Du Jour 9
chef selection, fresh cut fruit, home fries
Pan Fried Atlantic Salmon with Pecans and Brown Butter 15
wild atlantic salmon crusted with shaved pecans, brown butter hallandaise, wild rice
Sandwiches
*Oyster Sandwich 10
shaved lettuce, tomato & chipotle aioli, homemade coleslaw, hand cut fries
Crab Cake Sandwich 13
whole grain mustard aioli, homemade cole slaw, hand cut fries
Philly Cheese Steak 9
sauteed mushrooms, onions, american cheese, hand cut fries
*Prime Rib Sandwich 12
melted provolone, horseradish aioli, au jus, hand cut fries
*Columbia Burger 10
aioli, lettuce, tomato, pickle, choice of cheese, hand cut fries
Flaming Rooster 11
chicken breast, blue cheese, sauteed onions, buffalo sauce
Enhance your Burger or Salad
Blue Cheese 1
Mushrooms 1
Grilled Chicken Breast 5
*Grilled Shrimp 9
*Grilled Salmon 9
Lump Crab 9
Substitute Small Salad for Fries 3
Extras
Sausage Links 3
Hand Cut French Fries 3
English Muffin 2
Smoked Bacon 3
Canadian Bacon 3
*Every Wednesday Prime Rib Night 23*
16oz. served with baked potato and seasonal vegetables
20 % gratuity added to check for parties of 6 or more
*Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
ASK TO SEE OUR PRIVATE PARTY ROOMS FROM 8-80+